Three Brothers Wineries & Estates

Our Vision

To make our guests special day more special by providing exceptional customer service and a unique experience in an intentionally curated atmosphere and to be a leader in the industry for company culture by providing a work place where people can work and live their maximum potential.

What to Expect

In a nutshell, expect something different. Three Brothers Wineries & Estates is home to four unique tasting experiences. Sample in one building of your choice or experience the full tour and sample in all four tasting rooms. With our expansive selection of hand-crafted wines, brews, hard ciders, and craft sodas there’s bound to be something for everyone who visits. Shop in our online store when you need to restock your favorites.

Stony Lonesome Wine

Stony Lonesome Wine

A classic beauty of a tasting room with a breath-taking view of Seneca Lake. All of the wines served here are produced with grapes from our certified sustainable vineyard and an innovative spirit. Wines served in Stony Lonesome range from dry to dessert sweet and everything in between.
Passion Feet Wine

Passion Feet Wine

The labels in this boutique style tasting room, honor bold, brazen, and brilliant women. We believe in the power of surrounding yourself with people who inspire you, who bring out the best in you, and who push you to level up. Passion wines range from semi-dry to sweet. Don't forget to try our house-made wine slushie!
Bagg Dare Wine

Bagg Dare Wine

Possibly the most photographed tasting room on the Three Brothers estate and arguably the most fun, this bayou themed tasting room sits at the back of the campus accessible by an old dirt walking path. Like our smiles, Bagg Dare wines are all sweet. Don't forget your sense of humor when you enter, you're gonna need it.
War Horse Brewing Co.

War Horse Brewing Co.

Soon to be legendary! From custom ales, lagers and seasonal beers to Bombshell Hard Cider and Iron Heart Craft Soda, you're bound to find something you like. At War Horse, we honor the warriors who fight for our freedom. Walls are adorned with photographs and memorabilia of those who serve. "Pint It Forward" with us!

Where It All Began

In 2006, Dave and Luanne Mansfield of Honeoye Falls, NY purchased the land, previously Nagy’s Newland Vineyard. Quickly they began designing and building multiple wine tasting rooms on one property, it was the 1st ever in the United States. In September of 2007, our doors officially opened and today we are the most visited craft beverage producer in the Finger Lakes. The theme of each tasting room was originally inspired by the unique personalities of Dave's brothers. Over the years each tasting room has evolved. They're all fun (in their own way) and they're all staffed by friendly and knowledgeable people who agree working at a place like this is as much fun as visiting. In 2007, Erica Paolicelli was promoted to General Manager then partnered with the Mansfields in 2014. Justin Paolicelli, Vice President of Production partnered in 2018.

Variety is the Spice of Life.

Variety is the Spice of Life.

At Three Brothers Wineries & Estates variety fosters creativity, encourages exploration, and promotes inclusivity. It enables us to embrace diverse perspectives, experiences, and ideas, fostering innovation and understanding in our increasingly interconnected world. Embracing variety enhances our ability to adapt, learn, and thrive, ultimately enriching our collective human experience.
Are you a Brother?

Are you a Brother?

For us, brotherhood isn’t about genes, it’s about a shared outlook on life. A common viewpoint despite different backgrounds. It's about gathering around a table with friends, opening a drink and creating memories. It's about the laughter that fills the room as we share stories and experiences, and the camaraderie that grows stronger with each sip. It's about celebrating our differences and finding joy in the simple pleasures of life.
Sustainable Winegrowing.

Sustainable Winegrowing.

We are proud to be one of the 1st N.Y.S. wineries to be certified by the New York Wine and Grape Foundation as a sustainable vineyard. Vineyard sustainability evaluations are based on 144 action items addressing input reduction, soil health, water protection, resources and waste, energy conservation, ecosystem health, climate resiliency, continuous improvement, and social equity.