On the Fly Barbera Sparkling Rosé

Winemaker’s Direction: To create a high acid, fun, force carbonated rosé for everyday bubbles.

Winemaker's Tasting Notes: Notes of blood orange and white cherry are finished by flavors of lemon and mango with a touch of sweetness at the finish.

Made with 100% estate grown Barbera, On the Fly is a forced carbonated sparkling rosé. Forced carbonated means the bubbles were “injected” into the wine using CO2 rather than created naturally through a secondary fermentation in the bottle.