Iron Heart Coffee Co. & Eatery

Hours

Sunday, Monday, Thursday, Friday: 11-5pm
Tuesday & Wednesday: CLOSED*
Saturday: 10-5pm

*Pretzels, Chips and Queso available in the brewery taproom on Tuesdays and Wednesdays.

Closed Thanksgiving Day, December 24th and 25th, January 1st, January 5th-9th (winter break), and Easter Sunday.

Drinks

Coffee. Tea. Iron Heart Craft Soda. Bottled Water. Three Brothers Wine. War Horse Beer. Bombshell Hard Cider. Ice Cream Floats.

*Let us do cooking! We do not allow outside food on the property.

Café Menu

Breakfast Sandwich (served until noon) - Buttered roll, scrambled egg, everything bagel seasoning, cheddar cheese, bacon.

Big Ass Pretzel - exactly how it sounds, served with queso and mustard

Fried Cheese Curds (GF)- 8oz of fried cheese curds served with your choice of Thai Chili Sauce or our house-made Marinara

Pulled Pork Nachos (GF) - Tri-Color tortilla chips topped with nacho cheese, pulled pork, green onions, and jalapeños. Drizzled with BBQ sauce and served with sour cream and salsa.

French Fries & House made Chips

Beer Brat - Schrader Farms Bratwurst made with War Horse honey brown ale topped with fried sauerkraut and pub mustard served on a brioche New England roll, with homemade chips.

Pulled Pork Sandwich - Schrader Farms slow roasted pork butt with house BBQ sauce and coleslaw on a toasted brioche bun, served with homemade chips. GF option available

Lupo's Chicken Speedie - Lupo’s marinated chicken served on a six inch Sub Roll with melted provolone cheese. GF option available

Beef On Weck - Sliced roast beef dipped in au jus, topped with cheddar cheese, served on Di Paolo Kimmelweck roll, served with a side of horsey sauce

Caesar Salad - chopped romaine, shredded asiago, garlic herb croutons, and Caesar dressing (add chicken or tofu)

*Menu subject to change

GF = gluten free

Kids Menu

Grilled Cheese Sandwich: Cheddar, provolone and American cheese toasted on thick cut Texas toast. Served with chips.

PB&J Sandwich: Creamy peanut butter and grape jelly on sourdough bread. Served with chips.